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SUSHISAMBA x VEUVE CLICQUOT TERRACE
Monday – Sunday I 12PM – CLOSE

Toast to the summer season from our newly transformed outdoor terraces in partnership with the prestigious Champagne house, Veuve Clicquot. Situated on the 38th floor of Heron Tower, choose between panoramic views of the London skyline from the East Terrace or bask under the sun on the Tree Terrace, and enjoy SUSHISAMBA’s signature menu alongside new summer dishes, expertly paired with Veuve Clicquot Champagnes.

sushisamba tree terrace
SUSHISAMBA x Veuve Terrace

Our Food

SUSHISAMBA x VEUVE CLICQUOT TERRACE MENU

 

Download PDF Menu

Aperitivos

EDAMAME

sea salt and lime 8

270kcal

PLANTAIN CHIPS

aji amarillo 8

281kcal
suggested pairing VEUVE CLICQUOT YELLOW LABEL, REIMS

GREEN BEAN TEMPURA

black truffle aioli 11

491kcal

MISO SOUP

yuba, japanese mushrooms, coriander 7

38kcal

SHISHITO

grilled spicy pepper, sea salt, lime 9

Small Plates

CRISPY TAQUITOS

two per order

YELLOWTAIL avocado and roasted corn miso 20

229kcal

VEGETABLE avocado, radish, red onion, peppers, pickled shimeji mushrooms 13

113kcal

LOBSTER avocado, pickled shallots 26

122kcal
suggested pairing VEUVE CLICQUOT YELLOW LABEL, REIMS

CRAB avocado, rocoto chili, spicy mayo, radish 26

SEAWEED SALAD

sesame, yuzu caviar 14

HERITAGE TOMATO SALAD

pomegranate molasses, pickled onion, mint cress 12

104 kcal

SAMBA SALAD

baby spinach, grilled kabocha, honey truffle ponzu, shavings of heritage carrots, radish, apple and mango dressing 16

233kcal

WAGYU GYOZA

kabocha purée and sweet soy 23

260kcal

ROCK SHRIMP TEMPURA

snap pea julienne, spicy mayo, black truffle vinaigrette 30

603kcal

JAPANESE EGGPLANT TEMPURA

sweet and spicy tamarind 15

394kcal

Raw

SEVICHE

TUNA

pomegranate leche de tigre, maiz morado, wasabi peas, basil 18

182kcal

SALMON

tamarind, sesame, seaweed, macadamia 17

388kcal

LOBSTER

yuzu leche de tigre, vegetable julienne, rice cracker 30

198 kcal
suggested pairing VEUVE CLICQUOT YELLOW LABEL, REIMS

TIRADITO

KANPACHI

yuzu, black truffle oil, garlic, chive 16

118kcal

TORO

yuzu soy, wasabi pickle, black truffle, yuzu caviar 19

263kcal

YELLOWTAIL

jalapeño and lemongrass 14

115kcal

ROBATA

Fresh ingredients prepared over our traditional Japanese charcoal grill and served as small plates or ‘anitcuchos’ – Peruvian skewers.

ANTICUCHOS

served with peruvian corn

BLACK COD miso 32

457kcal

PORK BELLY butterscotch miso 21

933kcal

SWEET POTATO ginger miso 16

MEAT

LAMB CHOP red miso and lime  36

457kcal

POUSSIN teriyaki, japanese coleslaw, pomegranate 24

282kcal

PORK RIB charred pineapple salsa, soy glaze 26

785kcal
suggested pairing VEUVE CLICQUOT ROSÉ, REIMS

RIBEYE STEAK bone marrow, cachaça-peppercorn sauce 45

VEGETABLES

EGGPLANT sweet soy  14

154kcal

ASPARAGUS sesame, sweet soy 16

46kcal

HERITAGE BEETS whipped tofu, dried miso 18

104kcal

 

LARGE PLATES

T-BONE STEAK

burnt hispi, chimichurri  88

966kcal

MOQUECA MISTA

shrimp, squid, sea bass, mussels, clams, coconut milk, dendē oil, chimichurri rice 40

1310kcal

CHURRASCO RIO GRANDE

ribeye, chorizo, fillet mignon served with black beans, sautéed greens, farofa, SUSHISAMBA dipping sauces 59

983kcal

MUSHROOM TOBANYAKI

poached egg, assorted mushrooms, truffle, yuzu soy, garlic chips 21

631kcal

ROBATA BLACK COD

peruvian asparagus, miso 46

830kcal
VEUVE CLICQUOT LA GRANDE DAME 2015, REIMS

JAPANESE KOBE & WAGYU ISHIYAKI

SUSHISAMBA is proud to be one of the few restaurants in the world to serve authentic Kobe beef, officially certified by the Japanese Ministry of Agriculture, Forestry and Fisheries.

KOBE ISHIYAKI 120g

hot stone, dipping sauces, pickled plums 134

745kcal

ROBATA-GRILLED KOBE RIBEYE

kabocha, kuromitsu, mustard cress  149

606kcal

SAMBA ROLLS

SAMBA LONDON

tuna, salmon, hamachi, avocado, asparagus, onion, hishiho miso, crispy yuba, yuzu dressing 21

301kcal

 

NEO TOKYO

tuna, tempura flakes, aji panca, spicy mayo 18

408kcal

 

PIÑAGI

freshwater eel, grilled pineapple, cucumber, avocado, shaved tamago, pineapple sweet soy 19
391kcal
suggested pairing VEUVE CLICQUOT YELLOW LABEL, REIMS

SASA

shrimp tempura, quinoa, shishito pepper, coriander, spicy mayo, red onion 16

352kcal

EL TOPO®

salmon, jalapeño, shiso, fresh melted mozzarella, crispy shallots, spicy mayo, eel sauce 18

579kcal
suggested pairing VEUVE CLICQUOT ROSÉ, REIMS

TIGER MAKI

crabmeat, tiger prawn tempura, wasabi mayo, beetroot yogurt, eel sauce 20

438kcal

CALIFORNIA

snow crab, cornish brown crab, cucumber, avocado, sesame, japanese mayo, truffle oil 19

370kcal

VEGGIE

shibazuke, cucumber, avocado, sesame, sweet gourd, spring onion, tempura flakes 12

303kcal

NEGITORO

tuna belly, spring onion, pickled wasabi, pickled takuwan, shiso 20

426kcal

NIGIRI & SASHIMI

NIGIRI 2 pcs

SASHIMI 3 pcs

TEMAKI (hand roll) 1 pc

TORO (tuna belly)

15 (163kcal)

15 (150kcal)

17 (199kcal)

AKAMI (tuna)

11 (92kcal)

11 (70kcal)

12 (150kcal)

HAMACHI (yellowtail)

12 (113kcal)

12 (76kcal)

13 (177kcal)

SAKE (salmon)

9 (138)

9 (82kcal)

10 (189kcal)

ZUWAI GANI (snow crab)

11 (66kcal)

11 (45kcal)

12 (150kcal)

SUZUKI (sea bass)

9 (130kcal)

9 (73kcal)

10 (176kcal)

EBI (shrimp)

7 (66kcal)

7 (41kcal)

8 (150kcal)

SABA (mackerel)

8 (148kcal)

8 (134kcal)

9 (190kcal)

UNAGI (freshwater eel)

11 (137kcal)

11 (121kcal)

12 (190kcal)

HOTATE (scallop)

13 (67kcal)

13 (42kcal)

14 (145kcal)

IBODAI (butterfish)

11 (116kcal)

11 (98kcal)

12 (183kcal)

IKURA (salmon roe)

13 (114kcal)

13 (51kcal)

15 (150kcal)

KOBE

SUPREME KOBE NIGIRI & SASHIMI

SEARED A5 KOBE, FOIE GRAS, SHAVED TRUFFLE, YUZU PEEL 32

NIGIRI & SASHIMI OMAKASE

OSCIETRA CAVIAR 10g

crispy nori 38

75kcal

FRESH WASABI 5g

4

5kcal

sashimi assortment of 3

27

sashimi assortment of 5

40

NIGIRI OMAKASE

7 pieces of nigiri 32

VEGETARIAN OMAKASE

3 pieces of nigiri & 6 pieces of maki 15

ABURI OMAKASE

5 pieces of seared nigiri 25

sides

JAPANESE STEAMED RICE

6

394kcal

AJI AMARILLO RICE

8

504kcal

GRILLED TENDERSTEM BROCCOLI

6

44kcal

YUCA FRITA

10

412 kcal

BLACK TRUFFLE RICE

19

516kcal

 

PERUVIAN CORN

9

238kcal

 

Green salad

9

216kcal

Dessert

LIMONERO

lemon sphere, nectarine and apricot mousse, olive oil, passion fruit jelly, bergamot meringue 14

suggested pairing VEUVE CLICQUOT ROSÉ, REIMS

Please note: menu items and prices are subject to change.
All prices include 20% VAT.
A discretionary 14% service charge will be added to the bill.