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Reservations
black cod

VIVO BUSINESS LUNCH

MONDAY – FRIDAY | 12pm – 3pm

2-courses I 58++ SGD
2-courses & a drink | 78 ++ SGD

VIVO BUSINESS LUNCH
Monday – Friday I 12pm – 3pm
2-course | 58++ SGD
2-courses & a drink | 78 ++ SGD

SUSHISAMBA’s Vivo Business Lunch combines the best of Japanese, Brazilian, and Peruvian flavors in an elevated weekday menu. Designed to suit every occasion, from business meetings to social catch-ups and daytime celebrations, SUSHISAMBA is the perfect dining destination. Enjoy this distinctive experience at our rooftop location in the heart of the Central Business District, offering breathtaking 360-degree panoramic views of Singapore.

Available in addition to our a la carte menu

black cod

Our Food

Vivo Lunch Menu

November

Monday – FRIday I 12pm – 3pm
2-courses I 58++ SGD
2-COURSES AND A DRINK | 78 ++ SGD

Download PDF Menu

choose two

Small Plates

GUACAMOLE

avocado, aji amarillo, onion, crispy corn tortilla (v, vg, gf)

Hamachi Tiradito

truffle, seasonal black truffle (gf)

SUPPLEMENT 5

PERUVIAN CORN SALAD

grilled corn, sweet onions, red chili, avocado (v, vg, gf)

SALMON TIRADITO

orange ponzu, crispy quinoa, shio kombu, kizami wasabi, avocado

Salmon Tartare

avocado, tobiko, crispy nori, caviar (e)

SAMBA CAESAR SALAD

basil miso, gem lettuce, mixed cress (v,vg,gf,n)

PORK TAQUITOS

smoked aji panca bbq, pickled cabbage, yukari, aji amarillo

CRISPY TOFU TAQUITOS

smoked aji panca bbq, pickled cabbage, yukari, aji amarillo (v, gf)

SALMON SEVICHE

aji amarillo, passion fruit, crispy salmon skin

SEA BASS SEVICHE

leche de tigre, corn, red onion, sweet potato (gf)

SUPPLEMENT 5

BAHIA ROLL

tuna, shrimp tempura, jumbo crab, avocado, spicy aji panca (e)

SUPPLEMENT 5

SAMBAZONIA ROLL

piquillo pepper, asparagus, cucumber, avocado, chilli salsa (v,vg,gf)

ASEVICHADO ROLL

tuna, salmon, yellowtail, avocado, cucumber, sweet potato, cancha corn, aji amarillo, leche de tigre (gf)

BEEF TENDERLOIN ANTICUCHOS

aji panca (gf)

SUPPLEMENT 5

EGGPLANT ANTICUCHOS

white miso and crispy rice (v, gf)

choose one

Large Plates

SEAFOOD CAZUELA RICE

shrimp, squid, black cod, scallop, clam, octopus, aji amarillo sauce (gf,d)

MUSHROOM TOBANYAKI

black truffle, seasonal mushroom, crispy tofu, coconut milk (v,vg,gf)

CHICKEN

koji miso, ginger, garlic, chimichurri or plain rice (gf)

BLACK COD

white miso, hajikami, shichimi, choice of chimichurri or plain rice (gf)

SUPPLEMENT 10

AUSTRALIAN ANGUS TENDERLOIN 100g

spicy soy, foie gras, chives, choice of chimichurri or plain rice (gf)

SUPPLEMENT 12

SAMBA CHIRASHI SUSHI

3 pieces of fish, avocado, salmon roe, japanese egg omelette (gf)

CHEF’S MORIAWASE VEGETABLE SAMBA NIGIRI SUSHI / MAKI

4 kinds of vegetable nigiri sushi and vegetable futomaki (v, vg)

PREMIUM MORIAWASE SAMBA NIGIRI SUSHI

7 kinds of nigiri sushi, suzuki, hotatekai, botan ebi, Hokkaido uni, chu-toro

SUPPLEMENT 18

CHEF’S MORIAWASE SAMBA NIGIRI SUSHI/MAKI

4 kinds of nigiri sushi and samba futomaki