SUSHISAMBA PRESENTS
CHEF’S TABLE
The Chef’s Table by SUSHISAMBA is not just a meal…it’s an experience!
Discover the Chef’s Table by SUSHISAMBA, an exclusive and visually stunning dining experience in the heart of Edinburgh. The meticulously crafted 9-course tasting menu begins with a selection of refined starters that set the tone for the evening. From start to finish, the meal celebrates exquisite salmon and Scottish seafood, the richness of tuna and wagyu, shellfish delicacies, and freshwater eel. Guests can savor a variety of expertly curated beverages, including specially paired wines and umami cocktails, with both an aperitif and digestif included in the tasting menus. The selection also features champagne, sake, and a variety of Japanese and Scottish whiskies, each chosen to enhance the flavors of every dish.